Dal Palak

Ingredients

 1 cup -Lentil(Arhar/chana/mix daal)

2 cup -chopped Spinach 

1 small finely chopped -tomato

1/2 tsp-turmeric

1/2 tsp -red chilli 

1/2 tsp -coriander pwder

3/4 tsp -Salt

Seasoning

1 tsp -ghee

1/4 cup Onion Finely chopped

1 green chili chopped

1/2tsp -cumin seeds

1 cinammon stick

1/2 tsp -amchur(Mango pwder)

1 red chilli whole 

1 bay leaf

2 cloves

Garnishing

Sliced tomato, chopped coriender 

Method

Pressure cooker daal adding 2 and  1/2 cup water ,spnich,chilli, turmeric,salt .

Visel according the daal used .

Prepare seasoning by Saute onion add rest things 

Garnish.