Chocolate Fudge n variation

Ingredients 

Basic  5 minute Fudge

1 and 2/3 Cups Sugar

2/3 cup Evaporated milk

1 pckg semi chocolate bits

1 and 1/2 Roasted Nuts

1/2 cups Candied Cherries

Method

Combine sugar and milk stir with wooden spoon put it on med flame until suagr is dissloved and mixture comes to boil 

Boil for 5 min 

Remove from heat and blend chocolate quickly 

Add nuts and cheeries 

cool until firm 

Put it on smooth surface and cut into squares 

Variations 

Continental  -Add coconut and apricot instead of nuts 

Coconut 1 cup toasted coconut 

Maple - Chopped pecans and walnut and maple flavor extract

Penuche  -Add walnut and pecans and buttersotch bits

Chocolate Mint --Add  mint flavor chocolate and  oil of peppermint and peppermint extract 

Layered Fudge  Choose any layer for it .