Kachori

Ingredients

2 Potato boiled n mashed

1/2cup Peas

1 med size Onion finely chopped

2 Garlic grated  

3/4 tspTurmeric

1 tsp Salt

1/2 tsp Red chilli

1 Green chilli finely chopped 

Coriender whole

Garam masala 

Kasuri methi(Fenugreek)

Cumin seeds 

Asfoetida 

Sauf pwder

Dough  3 cup  Wheat flour

1 cup water

1 tbsp oil

Salt

Method

Make a dough 30 min before cooking.

For filling

Mix vegetables

Put oil on wonk add cumin seeds and saute onion add spice paste

and add vegetables

Make small balls of it

Make round chapati n fill the ball n again roll it

Deep fry til golden brown on med

Enjoy will chutney sauce etc

Tip 

Any vegetable or lentel can be added to it .