Gujia

Wish u all a very Happy Holi .....Holi without gujia is nothing I love this and so easy to make .It is a fun family project .I still remember I sit with my mom and use to fill it ......was very fun cute days ...now I do it with my family :)...time flies but taste good 

Ingredients

Shell

2 cup all Purpose Flour

3/4  water

2 tbsp oil

Filling

1 cup Mawa /Ricotta cheese

1/4 cup Dry fruits

1 tsp Cardamom 

4 tbsp Coconot pwder

3/4 cup Suagr

 Method

Make a dough from shell material

Saute ricotta cheese/Mawa till water is absorbed 

Add  all nuts and raisins

Make a round shape from the dough .

Cut the sides with sccissor or cutter to give the nice shape . 

Fill the material Take water and 1 tsp all pupose flour and join the sides 

Cover the gujia from soft cloth to avoid hardness

Make all 

Fry in the ghee or clarified

Tips

It is made at Holi time

You can bake them also

Dalad /oil/ghee anything can be use to fry

But it taste best with ghee .